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These five facials, peels and treatments are the perfect way to treat that lovely face of yours to some extra TLC.
Megerian Rug Company offers a huge selection of imported, hand-made rugs that can suit nearly any style home.
This month, 417 Magazine’s Style Coordinator Kaye Lee shares tips for pampering yourself.
These tasty little balls and patties of goodness are making appearances all over the place.
Led by teens, for teens, ETHIC is changing the world.
417 Magazine’s Office Manager Carley Inskeep trekked across the country to Albuquerque, New Mexico, to see the sky fill with hot air...
Ready for some intense calorie burning, we tried out the most challenging workout class at The Studio in Nixa.
Friendly townspeople, a few eateries and a booming school scene add charming appeal to the small town of Willard.
Ryan and Brandi O’Reilly’s custom home combines their current lifestyle with their visions for the future. And the result is beautiful.
Taste something a little different, and try the baked goods, jams and more from local business Red Top Oven.
Football season is finally upon us, which means you can now rock your favorite game day colors with pride, and these 417-land boutiques are...
These seven dishes or drinks have passed our taste buds and made us rave. They are ranked by level of yumminess.
Let’s raise a pumpkin latte to fall! Our favorite time of the year is finally here, and that means it’s time to pull out all your best...
This year’s kid-friendly fall festivities include an array of corn mazes, pumpkin patches and spooky fun for all ages.
Limited restaurant hours couldn’t keep us away from The Fork & Spoon. This casual lunch-only spot is a new west-side eatery from the...
Mother Nature isn’t the only one who refreshes her palette every autumn. Here are some festive colors to work into your home as 2014 enters...
Hit the streets in style this season with the latest prints and graphics that can help transform a plain-jane outfit into a show-stopping...
Occasionally you have to leave 417-land to find some hidden gems, and Siloam Springs, Arkansas, has plenty, including its natural springs...
Meet the Springfield Public Schools graduates who will be named to the SPS Hall of Fame this year.
Restaurant management students at Missouri State University are serving up some of the tastiest, freshest fare around—all on the college...
Meet Cory Norwood, one of Springfield’s favorite grill masters.
Good bread can take any meal to the next level, and it’s even more fun to serve when you make it yourself. We tried out a class with Katie...
In honor of Metropolitan Grill’s 20th anniversary, restaurant chef and owner Pat Duran created a special 417 Magazine Cooking Class menu...
