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Join in the holiday spirit this month by giving back to some of 417-land’s local nonprofits. All of your unwanted furniture, tossed-aside...
Pucker up in this season’s must-have lip colors from the Jane Ireldale line.
With decades of experience in the furniture and upholstery business, Helton’s Home Furnishings Inc. is a can’t-miss spot within 417-land’s...
The chef’s table at Metropolitan Farmer has been one of the best-kept dining secrets in Springfield. Until now.
Springfield restaurateurs Cody Smith and Jeremy Smith headed downtown to open their second restaurant venture—CB Social House—and it’s a...
The Trappist monks of Ava’s Assumption Abbey are making believers out of fruitcake cynics around the globe.
Lizzie Rasmussen grew up in a large family that loved Christmas, and she is now passing on the love for the holiday with vintage-inspired...
It’s official: Santa Claus is coming to town. We’ve made a list, fact-checked it twice and rounded up the five best Santas between...
The rule “don’t wear white after Labor Day” is old news. Three local style experts share their tips on how to rock the neutral color...
Plus six other things that passed the test of our taste buds.
Sip our Drink of the Month at Mane Salon & Social House.
Have your hat and wear it, too.
Be the savviest Santa of all with these tiny stocking stuffers that pack a serious punch.
Digital Assistant Lillian Stone works her Thighs & Assets at downtown boutique fitness studio Physique Fitness.
When the most wonderful time of the year arrives, 417-landers flock to Bagwell Lights.
There’s no denying you’ll want to give these fluff balls a little squeeze as you pass by them at local boutiques. It’s a trend that’s taken...
A Five Pound Apparel customer favorite, the JaxKelly jewelry line embodies the importance of small business and passion for creative...
On this page, we introduce you to one of the people who make 417 Magazine happen. This month, meet the editor of Biz 417, Adrienne Donica.
Several local health care providers are using innovative services to bring care to all. The underlying concept behind the innovation:...
Our editorial art coordinator, Vivian Wheeler, heads to Terrell Creek Farm to learn how to make cheese.
