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Drink of the Month from Mudhouse
Three cheers for Brussels sprouts! These teeny tiny veggies are a menu staple this time of year, and we have three recipes that will have...
Get inspired this holiday season by the Christmas décor at Frannie and Bob Johnson’s home.
The Tower Club opens its brunch to the public, and the desserts that await are worth the long elevator ride to the 21st floor.
Head to Pittsburg, Kansas, for a lot of fried chicken and a little history.
'Tis the season
Welcome the holiday season with millions of twinkling lights, dozens of decorated trees and more with the help of these 417-land festivals...
Every month, we introduce you to one of the people who make 417 Magazine happen. In this issue, meet Graphic Designer Krysten Maloney.
Add some glam to your winter wardrobe with a pop of the season’s hottest color: gold.
These seven dishes or drinks have passed our taste buds and made us rave. They are ranked by level of yumminess.
Start a new family tradition this holiday season, and visit these four tree farms scattered around the Ozarks to find your family’s perfect...
He tended to the wounds of one of the most famous soldiers of recent years, and now he’s treating patients right here in 417-land.
New to the Springfield home décor scene, Me and My House offers shoppers everything from large furnishings to small seasonal accessories.
We’ve all been there: You’re invited to a holiday party and want to bring a tasty treat for the hosts, but you don’t want to arrive with a...
This holiday season it won’t just be your smashing outfit that will have your friends in awe. Thanks to makeup artist Laura Garside at...
$1.25 each from Touch, 1620 E. Republic Rd., Springfield, 417-823-8383, touch-restaurant.com
Whether you’re driving across the state to visit Grandma for Christmas or flying across the globe for a big vacation, make sure you soak up...
Get your home ready for wintertime from the inside out with the help of a couple of 417-land builders.
In an effort to tap into her family history, 417 Magazine’s Assistant Editor Ettie Berneking heads out on her very first bird hunting trip....
Falstaff’s Local serves up a bratwurst like we’ve never had before, plus lots more tasty fare and plenty of cold beer.
After taking far too long of a vacation from the gym, our senior editor breaks back into the workout scene with a PiYo class at Fusion...
Just in time to pack for your cozy winter getaway, we scoured 417-land boutiques for the perfect base outfit, then found the staple items...
Step up everyone’s favorite Thanksgiving and Christmas savory staple with a fail-proof mashed potato recipe and tips from Executive Chef...
